La Grande Puglia selects and offers clients all dairy products from Puglia in Milan, such as:
Ingredients for 4 people
How to prepare it:
begin with cooking slightly onion for the rise: fry two garlic cloves and shallots. Once you reach the perfect gold color, add rise, lemon juice and cover it with the stock, wait that it gets dry. Add salt and pepper and let it cook al dente. Shell the fresh shrimps and cut the head. In a pan ,heat the butter over a light fire, once the butter is completed melted add the scampi and let them brown with the butter over a medium fire for 1 minute. Add half of burrata to the rise and let it stir. When plates with rise, burrata, one or two scampi and to finish, grate the skin of a lemon.